AHPGS(Accreditation Agency in Health and Social Sciences)
04 March 2021 Thursday
Low-cost foods are on the tables in quarantine
Stating that being under quarantine at home during the coronavirus pandemic can lead to food anxiety and emotional eating, Prof. Dr. Mustafa Nizamlıoğlu said: “Fast and low-cost ready meals and processed foods have started to take place on the tables, but contrary to popular belief, there are healthy, affordable and easy alternatives on quarantine days.”
