Faculty of Health Sciences - sbf@gelisim.edu.tr

Nutrition And Dietetics (English)








 Low-cost foods are on the tables in quarantine


Stating that being under quarantine at home during the coronavirus pandemic can lead to food anxiety and emotional eating, Prof. Dr. Mustafa Nizamlıoğlu said: “Fast and low-cost ready meals and processed foods have started to take place on the tables, but contrary to popular belief, there are healthy, affordable and easy alternatives on quarantine days.”