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 Faculty of Health Sciences - sbf@gelisim.edu.tr

Nutrition And Dietetics (English)








 Healthy Eating During Ramadan Eid: Tips For A Good Start


Istanbul Gelisim University Faculty of Health Sciences, Head of the Department of Nutrition and Dietetics Assoc. Prof. H. Merve Bayram shared her recommendations for maintaining a balanced and mindful diet during the Ramadan Feast.


The Eid period after Ramadan can cause fluctuations in metabolism due to changes in eating patterns following fasting. Frequent and irregular meals during this time can lead to weight gain and health issues. However, Eid offers an excellent opportunity to adopt healthy eating habits.

Pay Attention to Eid Breakfasts! While lavish Eid breakfast tables can be enjoyable, they may inadvertently lead to excessive calorie intake. Include protein-rich foods such as cheese, eggs, and olives, along with fiber-rich items like tomatoes, cucumbers, and green vegetables in your breakfast. For sweet cravings, choose fresh fruits or low-calorie jams instead of syrupy desserts. Opt for whole wheat or rye bread instead of white bread and pastries to maintain balanced blood sugar levels.

Opt for Light Meals: Heavy and fatty foods consumed during Eid can cause digestive issues such as stomach discomfort, reflux, nausea, and constipation. Cook meals by baking or using an air fryer instead of frying, to aid digestion. Limit consumption of spicy foods and dishes heavily prepared with tomato paste.

Choose Healthy Dessert Alternatives: The desire for sweets typically increases during Eid. Satisfy this craving with dried fruits, fresh fruits, or spices like cinnamon instead of sugary, high-calorie desserts. If you can't avoid sweets, milk-based or light fruit desserts are better choices.

Prioritize Fluid Intake: Ensure you increase your fluid intake during Eid. Drinking 2.5-3 liters of water daily boosts metabolism and maintains fluid balance.

Increase Salad and Vegetable Consumption: During Ramadan Eid, consistently include fiber-rich salads and vegetables in your meals. These foods promote a sense of fullness and support digestive health.

Mind Your Meal Times: Eat your evening meal at least 4-5 hours before bedtime to improve sleep quality.

Don't Neglect Physical Activity: Engaging in regular physical activity during or after Eid can rejuvenate your metabolism. At least three 30-minute walks per week will boost your energy and mood.

Aim for Long-term Health, Not Quick Fixes: Weight gain is common during Eid, often leading individuals to quick weight-loss methods. However, such methods rarely provide lasting results. Instead, adopting healthy dietary habits and regular exercise can yield long-term, sustainable outcomes.

Use the Eid period as an opportunity to develop healthy lifestyle habits and pay attention to balanced nutrition to maintain your health!