Alumni Dietitians Merve Dilara Kaya and Gülcan Sefa joined the event as guest speakers and shared their insights, drawing from both their student years and professional experiences. The session was moderated by Asst. Prof. Hande Nur Onur Öztürk, Vice Head of the Department. The graduates spoke about their journeys from university life to professional practice, reflecting on their development across clinical dietetics and the private sector. They also touched on the connection between nutrition and psychology, underlining the value of holistic approaches in the field.
Later in the event, Asst. Prof. Abdullah Yüksel Barut, Vice Dean of the Faculty of Health Sciences, addressed the students, emphasizing the importance of making the most of the university's academic opportunities as part of their career development.
At the close of the session, Head of the Department of Nutrition and Dietetics, Assoc. Prof. Hatice Merve Bayram, expressed her appreciation to the speakers and attendees. The event provided students with an inspiring opportunity to hear firsthand experiences and gain practical insight into their future professional paths.
