AHPGS(Accreditation Agency in Health and Social Sciences)
30 January 2025 Thursday
The scandal of adding water to milk is growing: Be suspicious if your milk turns blue color
Recently, scandals to add water to milk have been worrying consumers. Some producers who add water to milk due to commercial concerns both reduce the nutritional value of the milk and put public health at risk. So, how can we distinguish natural milk? Nurullah Zekeriya Akar, Food Engineer msc, explained the tricks and cheating methods of natural milk by giving critical warnings to consumers.
